Hocus Pocus Theatrical Poster / Walt Disney Pictures

Hocus Pocus was released in July of 1993 and has become a classic for young and oldish alike. There is a sequel starting filming this year and I know that we are excited about it. All three of the original actresses signed on for the reprisals of their iconic roles. I wanted to make a menu for this exciting news. The plot of the original film involves a curious youngster who moves to Salem, where he struggles to fit in before awakening a trio of diabolical witches that were executed in the 17th century.

“I had to wait 300 years for a virgin to light a candle.” —Thackery Binx

• In a tall glass with no ice
• 2 oz. Coffee rum
• 1 oz. Cherry vodka
• Fill Cola
• Garnish with cherries

As dark as the black flame candle lit up with virgin cherries.

“Oh, look! Another glorious morning. Makes me sick!” —Winifred Sanderson

• In a collins glass with ice
• 1 ½ oz gold tequila
• Fill halfway with orange juice
• Fill the rest with Pineapple juice
• 5 Drops grenadine

A morning sunrise that will make the worst morning bearable.

“I am beautiful! Boys will love me!” —Sarah Sanderson

• Martini glass
• Build in a shaker with ice
• 1 oz kinky pink
• 1 oz kinky blue
• Squeeze 3 lemon wedges
• Shake and strain
• Splash soda water

This is a beautiful purple color with a deceiving lemon twist that will leave you feeling pretty strong

“Sisters, Satan has married Medusa. See the snakes in her hair.” —Mary Sanderson

• In a bucket glass with ice
• 1 oz Midori
• 1 oz raspberry vodka
• Fill cranberry juice

Red for the Master and Green for medusa’s snakes. Mary would love it.